BOYD, J.W., H.M. BLUHM, C.R. MUIRHEAD, and H.L.A. TARR. Use of Antibiotics Proceedings of the XIIIth International Congress of Refrigeration
Title: Use of Antibiotics for the Preservation of Fish and Sea Foods.
Seller ID: 80101
ROACH, S.W., N. TOMLINSON, S.E. GEIGER, and J.H. MANN. Quality of Salmon Canned After Being Stored Partially Frozen Influence of the Rate of Freezing.Reprinted from the Proceedings of the XIIIth International Congress of Ref rigeration, Washington DC 1971, Volume 4, pp. 601-605,(1). 8vo, printed stapled wrappers. Very good. 10.00